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Quinoa and Kale Salad
Quinoa, kale, carrot, red cabbage, mushroom and orange segments
tossed in a kiwi-mandarin citrus vinaigrette.
Caesar Salad
Crisp romaine hearts with homemade bacon bits, crustini and our
creamy dressing
Grilled Chicken Caesar Salad
Crisp romaine hearts with homemade bacon bits, crustini and our
creamy dressing with tender fire-grilled chicken breast
House Salad
Seasonal mixed greens topped with tomatoes, cucumber,
broccoli, bell peppers, carrots, onions and cheddar cheese
Grilled Beet Salad
Arugula, shaved carrot, red cabbage, grilled beet with warm
goat cheese tossed in a cranberry citrus vinaigrette
Green Apple and Pecan Harvest Salad
Green apple slices, glazed pecans, red peppers, dried
cranberries and goat cheese on a bed of Cecils mixed
greens. Served with our creamy balsamic dressing
Cobb Salad
Seasonal mixed greens topped with egg, cheddar cheese,
bell peppers, tomatoes, green onion, cucumber, bacon bits
and broccoli. Served with a side of garlic bread and your
choice of fire-grilled chicken breast or grilled prime rib.
Santa Fe Salad
A blend of Cecils greens tossed in a citrus vinaigrette and topped
with tomatoes, black beans, corn medley, roasted red pepper
and cheddar. Served with guacamole and corn chips.
Award Winning Soup from The Heart and Stroke Soups-On Contest
Triple Smoked Bacon, Pilsner, Potato, RoastedOnion and Aged Cheddar
Soup de Jour
Aged perfectly for the best flavour possible.
Add grilled chicken to any salad for
Add grilled shrimp to any salad for
Asian Style Meatballs
Hand chopped duck and wild boar seasoned with soy, ginger, garlic and sriracha hot sauce
glazed in a Korean style barbeque sauce and served over our Asian slaw
Bacon Wrapped Steak
Tender chunks of AAA steak wrapped in Canadian bacon and served with a red wine au jus
for dipping.
Parmesan Garlic Potato Bites
Potato bites tossed with garlic, parmesan and chopped green onion.
Served with garlic aioli.
Baked Garlic Brie
Panko crusted deep fried brie served with roasted garlic, red pepper jelly with
toasted baguette rounds.
Tapas Platter
Jumbo shrimp with cocktail sauce, tempura shrimp, spinach dip and assorted
crackers, stuffed green olives, kalamata olives, broccoli and cucumbers
with ranch dip.
Cheese Board
Selection of aged smoked cheddar, jalapeno havarti, gouda and Danish brie cheeses with
roasted balsamic onion marmalade, wild garlic hummus and artisan bread.
Spinach Asiago Dip
A delicious blend of spinach, asiago cheese and fresh herbs served warm with
pita crisps and potato crisps for dipping.
Garlic Bread
Fresh crusty roll brushed with garlic butter
Oozy and sticky with cheese
Escargots
A classic favourite! A half-dozen large escargots, pan seared in garlic butter and baked
with cheddar and mozzarella cheese. Served with a side of garlic bread.
Four Cheese Shrimp
A half-dozen large shrimp, pan seared in garlic butter and baked with our blend
of cheddar, asiago, parmesan and mozzarella cheese. Served with garlic bread.
Crispy Calamari
Tender calamari battered and served up with bell peppers and green onions.
Served with ranch and Asian red chili sauce for dipping.
Build Your Own Canadian Nachos
A mountain of our fresh potato crisps layered with your choice of toppings:
double cheese, tex-mex beef, tomato, peppers, red onions, green onions,
chicken, broccoli, bacon, black olives, prime rib, baby shrimp, jalapeno
and banana peppers
Personal
(cheese plus 2 toppings)
Very Large
(cheese plus 2 toppings
Beef Bourguignon
Tender chunks of AAA beef, crimini mushrooms, carrots, red onion and
bacon slow roasted in our traditional red wine bourguignon sauce.
Served over your choice of egg noodles or garlic mashed potatoes
and topped off with a homemade Yorkshire pudding.
Tourtière Pie
Wild boar, bacon, onions and wild mushrooms with Lake of Bays Rock Cut Lagertopped with pastry. Served with a side of tomato jam and choice of a sidehouse, caesar or arugula salad.
Jambalaya
Andouille sausage, slow-roasted chicken, shrimp skewer and mixed vegetables
in our cajun tomato sauce served over southwest riceAndouille sausage, slow-roasted chicken, shrimp skewer and mixed vegetables
in our cajun tomato sauce served over southwest rice
Fajita Sizzlers
Tender grilled marinated steak or fire-grilled chicken breast with your choice
of BBQ, medium, hot, spicy Thai chili, or honey garlic sauce. Served up with
sizzling bell peppers, red onion, southwest rice, our cheese blend, lettuce,
tomatoes, sour cream, guacamole, salsa and warm tortillas
Chicken Supreme
Baked chicken supreme stuffed with applewood smoked cheddar, cranberries
and apple served with sweet potato mashed and Chefs vegetables.
Pan-Fried Pickerel
Lightly dusted, pan-fried in golden butter and served with your choice of rice or potatoand Chefs vegetables.
Slow-Roasted Chicken
Fresh slow-roasted chicken basted in its own juices. Served with
hot dipping sauce, hand-cut fries and Cecils coleslaw.
Available after 4pm daily.
Slow-Roasted Ribs
Tender and meaty pork ribs slow-roasted to perfection and finished on the grill with our signature
barbeque sauce. Served with hand-cut fries and homemade baked beans or coleslaw.
Ribs and Chicken
Our slow-roasted tender and meaty pork ribs with our signature barbeque sauce and a
1/2 lb of our famous double-dusted wings or a quarter slow-roasted chicken (available after 4pm daily),hand-cut fries and homemade baked beans or coleslaw
F e ttuccine Alfredo
Our freshly made creamy garlic parmesan alfredo sauce tossed with
fettuccine and bell peppers. Topped with your choice of jumbo
shrimp or fire-grilled chicken breast
C h icken Parmesan
Breaded breast of chicken, pan seared and baked in a tomato sauce
with mozzarella and parmesan cheese. Served with a generous
serving of fettuccini. Choose our alfredo or tomato basil sauce
Asian Cashew Chicken Stir Fry
Broccoli, red pepper, mushrooms, red onion and sugar snap peas panseared in our Thai peanut sauce with lo mein noodles, topped with Thaipeanut glazed chicken and cashews.
T ru ffle Infused Tortellini
Three cheese tortellini tossed in a white wine herbed truffle sauce,
parmesan cheese and topped with tender duck. Served with
a side of artisan bread.
Add a side House or Caesar salad to any entree
Add garlic bread to your pasta for only
Add garlic bread and cheese to your pasta for only
Substitute hand-cut crispy truffle fries
All of our steaks are AAA Angus and extra aged to a minimum of 36 days and served with your
choice of rice or potato and our Chefs vegetables
N e w York Steak
The finest Angus steak fire-grilled with our
seasonings and topped with frizzled onions
B o n e less Short Rib Steak with Truffle Fries
Braised in Seattles best organic coffee,
served with a side of house made onion
marmalade, arugula salad and hand-cutcrispy truffle fries
Skillet of Mushrooms
Bernaise
Grilled Shrimp
Substitute Sweet Potato Fries
Steak Doneness Chart
All sandwiches and wraps are served with Cecils hand-cut fries.
F re n ch Dip
6oz of tender slow-roasted beef, shaved thin and dipped in au jus on a ciabatta bun.
Served with a side of au jus for dipping.
P h il ly Cheese Steak
6oz of tender slow-roasted beef tossed with grilled red onion
and mushrooms topped with mozzarella cheese and served
on a panini bun.
C e c il s Club
Made Cecils way with fire-grilled chicken breast, cheddar cheese, bacon, tomato, red onion and
leaf lettuce on a grilled panini bun with a side of chipotle mayo.
Duck Club
Shredded duck, cheddar cheese, house made onion marmalade and
arugula with maple bacon aioli on a cranberry focaccia bun.
G r il le d Chicken Sandwich
Grilled chicken breast with leaf lettuce, tomato and red onion.
Served on a panini bun with a side of chipotle mayo and your
choice of BBQ, cajun or pesto sauce.
G r il le d Panini Sandwich
Slow-roasted chicken with swiss cheese and cranberry mayo,
grilled in a panini press.
C e c il s Dagwood
Fresh slow-roasted chicken, bacon, tomato, breaded jack
cheese and Cecils mixed greens with cranberry mayo on a
fresh ciabatta bun.
E g g P lant Parmesan
Tender breaded eggplant, marinara sauce and mozzarella
cheese served up on a fresh ciabatta bun.
C e c il s Reuben Sandwich
Warm Montreal smoked meat and sauerkraut on grilled rye bread
and topped off with swiss cheese.
C h ic k e n Caesar Wrap
Romaine lettuce, bacon bits and diced chicken mixed with
our creamy caesar dressing.
B u ff a lo Chicken Crunch Wrap
Crispy buffalo seasoned chicken with mixed greens and
a creamy sundried ranch sauce.
Substitute sweet potato fries
Add a side House or Caesar salad
Substitute poutine instead of fries
Substitute hand-cut crispy truffle fries
F is h & Chips
Cecils English style house-battered cod served with our
coleslaw and hand-cut fries.
C h ic ken Quesadilla
Flour tortilla filled with seasoned chicken, mozzarella and
cheddar cheese, bell peppers, tomato and red onion
served with hand-cut fries.
C h ic ken Strips
Fresh hand-cut chicken strips coated in Cecils crispy
homemade breading. Served with hand-cut fries and
plum sauce.
Buffalo style - coated with your choice of BBQ, medium, hot, suicide, sweet chili Thai or honey garlic
Substitute classic poutine instead of fries
Substitute sweet potatofries
Healthy Option - Substitute a side House or Caesar Saladon any item
D o u ble Dusted
Hand seasoned twice and cooked crispy
A ll M eat
Boneless and lightly breaded, made with seasoned chicken breast
N a k ed
Fried until golden and crispy
All wings served with hand cut fries, homemade blue cheese dip, celery and carrots. Choice of sauces: BBQ, medium, hot, suicide, honey-hot, honey garlic, sweet chili Thai, dry cajun, lemon pepper or seasoned salt.
C h e ese Sticks
Hand breaded marble cheese served with
sour cream.
O n i on Rings
One pound of hand-cut onion rings lightly breaded
in a southern herbed blend served with bbq ranchdressing.
P e r ogies
Half dozen cheese perogies topped with
onions, bacon bits and cheddar cheese.
Served with a side of sour cream.
D e e p Fried Pickles
Breaded kosher dills served with sour
cream.
P u b Platter
All of your favourites! Hand-cut onion rings, deep fried pickles, cheese sticks and Cecils handmade
potato chips, served with ranch dip and sour cream.
Hand-Cut Fries
Sweet Potato Fries
Crispy Hand-Cut Truffle Fries
Classic Poutine
Gourmet Poutine
Served with our hand-cut fries, Quebec cheese curds
and signature gravy.
Build your own Poutine
add any of the following items to your poutine
Prime Rib
Slow Roasted Chicken
Tex-Mex Beef
Double Smoked Bacon
Extra Quebec cheese curds
Extra grated cheddar & mozzarella
Green onion, sauteed mushrooms, sauteed onions, jalapeno peppers, diced tomatoes, diced peppers, kosher dills, guacamole or sour cream
Fajita Burger
Served with cheddar and mozzarella cheeses,leaf lettuce,onion,tomatto,sauteed bellpeppers,guacamole,a side of sour cream and salsa
Pulled pork burger
Topped with our 40 Creek pulled pork,caramelized onion and jack cheese
kobe burger
Hand chopped kobe beef,grilled and topped with lettuce,tomatto and pickle
philly cheese steak burger
topped with tender slow-roasted beef,grilled red onion,mushroom,and topped with mozzarella cheese
bistro burger
topped with brie cheese,apple slices,garlic aioli and alfalfa sprouts
Dock side burger
Topped with red peppers, guacamole, BBQ sauce, jalapeno havarti cheese and alfalfa sprouts
Home style burger
Juicy hand-pressed patty, spiced just right and served with leaf lettuce, onion, tomatto and pickle
Southwest burger
Topped with banana peppers,chipotle ketchup, guacamole, diced tomato,jalapeno havrti cheese and cecil's chips
Cecil's Size burger
Double the meat, double the cheese and double the bacon served with leaf lettuce, noion, tomato and pickle
Double the meat, double the cheese and double the bacon served with leaf lettuce, noion, tomato and pickle
Poutine burger
Topped with gourmet cheese curds,Cecil's hand-cut fries and gravy
Soparno burger
Served underneath capicola,provo;one and asiago cheese ,sauteed mushroom, red onion, tomato and garlic basil aioli
Korean BBQ burger
Our famous burger grilled with cecil's authentic Koren BBQ sauce, sliced radish, bok choy and red onion
Buffalo burger
Served on a frank's red hot infused bun eith jack cheese, lettuce and tomato
Double jack burger
Grilled with our jack Daniel's BBQ sauce, jack chese, lettuce, and tomato
West Coast Burger
Topped with goat cheese, red onion, baby spinach and roasted red pepper
Ultimate cheese Burger
Topped with lettuce, tomato, chedder, swiss, mozzarella and jalapeno havarti cheese
Gulten Free Burger
100%Candian ground beef, lettuce, tomato, red onion and pickles on a gluten free bun with a side house salad
Chicken Burger
Panko-crusted chicken breast topped with alfalfa sprouts, tomato, deep fried cheese and garlic aioli
Hawaiian Burger
Ham,. Pineapple and swiss cheese atop our famous grilled burger, served on a our signature bun
Santa Fe Burger
Topped with black beans, salsa, guacamole, diced tomato, shredded lettuce and habanero cheddar
Parmesan Burger
Our famous burger topped with breaded chicken breast, tomato saue, mozzarella chese and grilled tomato
Infernp Burger
Banana and jalapeno peppers, habanero chedder, lettuce and tomato, served with a side of our famous suicide sauce
Canadina Burger
Topped with cheddar, peameal bacon, leaf lettuce, tomato and a crispy hand made onion ring.Served on our signature bun with maple ayeup dip
Grilled Cheese burger
Grilled and served with bacon between two slices of homestyle bread and smothered in cheddar chesse
Nature Burger
Finest Vegetarian burger grilled and topped with leaf lettuce, onion, tomato, pickle and served on a whole wheat bun
Substitute sweet potato fries
Substitute Classic Poutine
All the meals come with a kics beverage(pop or juice), ice cream with chocolate sauce, and a toy
Chicken Strips
Grilled Cheese
Kids mini Burger
hand Battered Fish
Fries, Cecils chips, kids house or ceaser salad, veggies & dip, cecil's rice or garlic mshed potatos
Spaghetti
Served with tomato sauce
Kraft dinner
Pepperoni & Cgeese Pizza
Add additional items for 0.50 each Add:Bacon,ham, black olives, pineapple, cheddar, green and red peppers, chicken
Smoothes
Chocolate, vanilla, strawberry,peach
Cecil-Louis
Our twist on a Canadian classic, whipped cream sandwiched between two layers of rich and mooist red velvet cake, toped with decadent chocolate and a drizzle of vanilla
Deep fried mars bar
Tastes a good as it sounds
New york Supreme Cheese cake
Traditional New York-Style cheese cake topped with a citrus and sour cream glaze
Chocolate Marble Cheese cake
Delicious vanilla cheese cake swirled with chocolate on a creamy chocolate graham base
Raseberry White Chocolate Cheese cake
A rich raseberry and white chhicolate cheesecake with whipped dream and shaved white chocolate
Deep fried Apple Pie
Our soon to be a famous hme made pie is baked in a deep fryer without touching the oil.This delicious pie is Cooked fresh and served hit
Chocolate Truffle Cake
Five layers of a decadent chocolate and chocolate truffle.A chocolate lover's dream
Cecil's Home made cookies
Baked fresh in our kitchen, choose from peanut butter or a chocolate dhunk
Drinks
Spanish coffe, Aspen coffe, Italian kiss, B52
Build yours the way you want it
Choose a daily sand wich or daily wrap
Choose 1 or 2 Sides
Soup of the day, Side house salad, Side seaser salad, Hand-cut fries
Daily sandwich or wrap
Choose one of the following and receive a complimentry coffe, tea, or soft drink
Black forest Ham and Chedder Omelette served with a cheddar tea biscuit, Cecil's Chilli with homestyle bread, Shrimp Penne Alfredo with green onion, Shepard's Pie with homestyle bread
Meat lovers
Cecil's Homemade tomato sauce, shredded mozzarella cheese, pepproni, sausage, bacon and ham
Chicken Cheeser
A garlic ceaser base covered with shredded mpzzarella and topped with fire-grilled chicken, bacon and gtated parmesan cheese
Vegetrian
Our delicious homemade tomato sauce with fresh basil, mozzarella cheese and roasted vegetabkes
Prome Rib
Cecil's jack Daniel's BBQ sauce, topped with shaved prime rib, mozzarella and jack cheese.Served with a side of our roasted onoin marmalade
Wednesday Omelette Bar
House Salad
Seasonal mixed greens topped with tomatoes, cucumber, broccoli,bell peppers, carrots and onions. Served with oil and vinegar dressing
Wedge Salad
A crisp iceberg wedge with tomatoes, red onion, cucumber,shaved carrots, crispy bacon and drizzled with oil and vinegar dressing.
Cobb Salad
Mixed greens, tomatoes, bell peppers, cucumber, bacon bits,green onion, red onion and broccoli florets, topped with grilled chicken breast, and gluten free toast. Served with oil and vinegar dressing.
Steamed Vegetables
Medley of steamed vegetables on gluten free bread or as
a lettuce wrap, served with a baked potato.
Grilled Chicken
Grilled chicken breast with lettuce, tomato and red onion on gluten
free bread. Served with a baked potato.
Prime Rib Weekends
AAA Angus Prime Rib served with
baked potato and Chefs vegetables.
Pickerel
A fillet of pickerel poached with fresh squeezed lemon and sea
salt. Served with baked potato and steamed fresh
vegetables.
Slow Roasted Chicken
Fresh slow-roasted chicken basted in its own juices. Served with
baked potato and steamed fresh vegetables.
Cecils Steaks
Our steaks are cut from the finest AAA Angus Beef and aged to
perfection. Served with baked potato and steamed fresh
vegetables
Herb Crusted Chicken
Baked boneless chicken breast crusted with thyme, basil and
oregano. Served with baked potato and steamed fresh
vegetables .
coffe AIRPOTS
coffe cambro-SMALL
coffe cambro-LARGE
continential Morning pastries
Assorted Muffin
blueberry, chocolate chip, raiin bran
Fruit and dip platter
Fruit salad
Yogurt with fresh seasonal berries and granola
Apple juice (100%)
Orange juice(100%)
drinks
Keith's Galaxy, Smithwick's, stella Artois, Keith's original Cider, Foundry Premium Cider, Granville Island Winter Ale, Labatt Bass Pale Ale Labatt 50 Ale, Cracked Canoe, Keith's Red, Highlander Scottish Al, Bud Light, Granville Ehglish Bay Pale Ale, Guinness pub Draught, Shock top, Hoegaarden, Samuel Adams Boston Jarger, Crosswind Pale Ale, Sapporo, Creemore Larger, Rolling Rock. Keith's India Pale ale, Budweiser, Budweiser Crown, Waterloo Darh
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l would not recommend the brunch l found the sausages were tough and had to ask for steak knife to cut them the bacon was over cooked & home fries were over cooked & so dark almost burnt looking the eggs benny the english muffin tough & l had use the steak knife.There was not enough benny sauce on the eggs so they were dry looking. The fish was greasy. So l did not bother to try anything else in the hot items the rest of buffet was fine. l was Sept 8 with a party of 12 at 11:30 am
This is one of my favourite local restaurants. It is well managed, great staff, delicious food. A recent visit reminded me how good this place really is. I was looking for a healthier option and found an amazing dish. Black bean lettuce wrap. Absolutely delicious. I have never had a perfect slice of avocado until now. Dave was our waiter, did a fantastic job as he always does, friendly, professional. Another great experience at a great local establishment.
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