I have been coming here for about a year and a half and always stop by when in Fort Langley. The pastry’s are fresh and warmed for you on the spot and the coffee is fresh, smooth and hot. The lines can sometimes be long but the smiley guy behind the counter brings a great energy. Lire plus
My wife and I have a sweet tooth and we've been to quite a few of those dessert places. Hands down, Ganache is the best around.
It's a little bit pricey (about $6 for an individual pastry), but they're sooo good that we don't mind paying a little extra for excellent quality in return.
We've tried many of their pastries, and some standouts for us are: Chocolat-Caramel for those with a sweet tooth; I consider this one a "classic" in my book with its slightly crunchy crust and layer of caramel covering the dark chocolate mousse with raspberry filling. Yum! The "Concorde Praliné" is great, too. If you prefer "not too sweet", the "Mango-Chocolat" pastry is also very good.
Ganache Patisserie is definitely one of the gems of Yaletown!Lire plus
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